Steamed Banana Cupcakes is a moist, soft, delicious and easy to make cupcakes loaded with mashed bananas.


  • 4 pcs ripe bananas
  • 1 ½ cups All purpose flour
  • 2 large eggs
  • ½ cup melted butter
  • ⅔ cup sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon powder
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • ½ cup fresh milk (add 1 teaspoon lemon juice)

WATCH: Video on How to Make Steamed Banana Cupcakes


  • In a large bowl, sift together the dry ingredients: flour, baking powder, baking soda, cinnamon powder and salt. Mix well and set aside.
  • In a large bowl, mix together butter, eggs and sugar. Beat until creamy.
  • Add mashed bananas together with vanilla extract and fresh milk (with 1 tsp lemon juice). Beat again until creamy.
  • Add the banana mixture into the dry ingredients. Mix well until the flour is incorporated.
  • Pour the batter on each mold.
  • Steam the banana cupcakes for 15 minutes or until the toothpick inserted in center comes out clean.
  • Remove the cupcakes and allow the cupcakes to cool completely.

Finish Product

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